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DTSTART;VALUE=DATE:20160612T000000DTEND;VALUE=DATE:20160612T000000DTSTAMP:20160606T105032ZUID:cotosaga.com/event/1551454CLASS:PUBLIC
CREATED:20160606T105032ZDESCRIPTION:リコッタチーズ作ろう！ (イタリア料理のTadaku料理教室)LAST-MODIFIED:20160606T105032ZLOCATION:SEQUENCE:0
SUMMARY:リコッタチーズ作ろう！ (イタリア料理のTadaku料理教室)TRANSP:OPAQUE
URL:http://18.179.212.46/event/1551454DESCRIPTION:プチホームステイのようにイタリア人の自宅でイタリア料理を習いませんか？<br />
日本語が通じるから、言語の壁なしで、誰でも気軽にイタリアの料理が習えます。<br />
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□メニューの概要<br />
In this menu you will learn how to make ricotta cheese at home, easily and quickly to use however you will like, either in salads, on bread with other toppings, or to use in other recipes. You will also learn how to cook eggplants parmigiana, a typical south italian dish, and milanese pork cutlet. As for dessert, an oven cake, jam crostata.<br />
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□メニュー <br />
1. Milanese pork cutlet（ミラノ風カツレツ）<br />
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2. Ricotta cheese salad（リコッタチーズのサラダ）<br />
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3. Eggplants parmigiana（ナスのパルミジアナ）<br />
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4. Jam crostata（クロスタタ）<br />
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□開催日<br />
6/12(日) 11:00〜15:00<br />
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□申込み及び詳細<br />
<a href='https://www.tadaku.com/menus/4351' target='_blank'>https://www.tadaku.com/menus/4351</a>END:VEVENT
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